Momi's Cultivar Trio

Elevate your palate with Momi's Black Friday Sampler set. It's a curated collection of 3 of our signature matcha powders, each embodying a distinct profile and cultivar. If you have ever wondered what different cultivars tasted like, this is your time to try them all out at a discount price! Whether you're a long time matcha lover or just beginning your journey, this set invites you to explore and savor the full spectrum of our single cultivar offerings.

What's Inside:

1. Gokou Matcha (25g)
   Sourced from Wazuka, Kyoto, this ceremonial-grade matcha is crafted from first-harvest leaves for maximum freshness. Gokou is lush and creamy, with a naturally sweet profile that shines in lattes.

2. Momo – Ujitawara Single Cultivar Okumidori (30g)
   Named after the founder's second corgi, Momo, this matcha comes from a small family farm in Ujitawara, Kyoto, and is infused with care and tradition. Rich green color, well-balanced umami, a creamy centerpiece, and a delicate floral finish. 

3. Samidori Matcha – Single Cultivar (25g)
   Also grown in Wazuka, Kyoto, Samidori is first-harvest, ceremonial-grade, and crafted for versatility. It offers a smooth umami taste with a whisper of sweetness, ideal both for usucha (thin tea) or chilled lattes. 

Serving Suggestions:

+ Iced Matcha Latte: Mix 4g of matcha with 40ml of hot water, then combine with 125ml of milk over ice for a refreshing treat. Add 8g of syrup for some sweetness, and to bring out the beautiful flavor of this matcha.

+ Usucha: Blend 2g of matcha with 60ml of hot water for a traditional matcha experience.

* Due to their perishable nature, these items are final sale.